PubMed | Lille University Regional Hospital
Type: | Journal: Journal of visceral surgery | Year: 2015
Surgery for cancers of the digestive tract is associated with a high risk of postoperative complications. Peri-operative nutritional support is part of the treatment plan, with a demonstrated positive impact on postoperative course. The aim of this good clinical practices guide is to help surgeons and physicians in improving malnutrition screening and implementing perioperative nutritional care.