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Hede, China

Trademark
JK Sucralose Inc. | Date: 2011-02-08

Artificial sweeteners.


Trademark
JK Sucralose Inc. | Date: 2011-03-29

Artificial sweeteners.


Trademark
JK Sucralose Inc. | Date: 2011-07-05

Artificial sweeteners.


Trademark
JK Sucralose Inc. | Date: 2010-01-05

Artificial sweeteners.


Shen B.,Nanjing Southeast University | Wu J.,JK Sucralose Inc. | Zhu G.,JK Sucralose Inc.
Journal of Biobased Materials and Bioenergy | Year: 2012

Sucrose 6-acetate is a key intermediate in the preparation of sweetener sucralose. The determination of sucrose 6-acetate in synthesis mixture is important to ensure high yield and quality in sucralose production. Sucrose 6-acetate separation and determination were achieved using HPLC-DAD. Detection of sucrose 6-acetate at wavelength of 191 nm permits to use sucrose as standard, avoiding tedious preparation of sucrose 6-acetate standard sample. The linear range, LOD, recovery and precision were observed by this rapid method. Copyright © 2012 American Scientific Publishers. Source

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