News Article | March 2, 2017
RANCHO SANTA MARGARITA, California and WESTCHESTER, Illinois, March 2nd, 2017 - SweeGen, a nature based sweetener company, and Ingredion Incorporated, a leading global provider of ingredient solutions to diversified industries, today announced that the U.S. Food and Drug Administration (FDA) has issued a GRAS (Generally Recognized As Safe) No Objection Letter for BESTEVIA(TM) Reb-M stevia sweetener for use as a general purpose sweetener for food and beverage applications in the United States. This follows a review of the composition and manufacturing process of SweeGen's BESTEVIA(TM) Reb-M, with documentation submitted to the U.S. Food and Drug Administration last year. BESTEVIA(TM) Reb-M, SweeGen's non-caloric and high purity stevia sweetener with a clean, sweet sugar-like taste, is produced from the stevia leaf. In a letter from the FDA dated Feb. 17, 2017, the agency acknowledged that it reviewed the application and has no further questions regarding the documentation so submitted related to the safety of the ingredient. "Having received the No Objection Letter from the FDA, SweeGen and our valued distribution partner Ingredion, are now able to support food and beverage companies in the United States to meet consumer demand for reduced and no sugar products made with a new, high-purity, great tasting stevia sweetener," said Steven Chen, president of SweeGen. "Now beverage and food manufacturers in the United States can reduce sugar using BESTEVIA(TM) Reb-M stevia sweetener that has a sugar-like sweetness without the bitterness associated with some stevia sweeteners," said Oscar Gutierrez, senior global director, sweetness innovation, Ingredion. "Food and beverage manufacturers are now able to reduce a high percentage of sugar without sacrificing taste." Ingredion is SweeGen's exclusive global distributor in all markets (excluding SweeGen's house accounts and in the Republic of China where it is a non-exclusive distributor). Ingredion will distribute BESTEVIA(TM) Reb-M stevia sweetener initially in the United States and Canada and subsequently in other countries as additional regulatory approvals are granted. SweeGen (OTC: SWEE) is dedicated to the development, production and distribution of non-caloric, non-GMO sweeteners for the food, flavor and beverage industries. SweeGen's robust product pipeline, intellectual property portfolio, and dedicated manufacturing capacity and R&D provide the Company its foundation for innovation and delivery of high-quality sweetener products. For more information please contact firstname.lastname@example.org and visit SweeGen's website, www.sweegen.com. Ingredion Incorporated (NYSE: INGR) is a leading global ingredient solutions provider. We turn grains, fruits, vegetables and other plant materials into value-added ingredients and biomaterial solutions for the food, beverage, paper and corrugating, brewing and other industries. Serving customers in over 100 countries, our ingredients make crackers crunchy, yogurts creamy, candy sweet, paper stronger and add fiber to nutrition bars. For more information, visit ingredion.com. This press release contains forward-looking statements, including, among other statements, statements regarding the future prospects for BESTEVIA(TM) Reb-M stevia sweetener. These statements are based on current expectations, but are subject to certain risks and uncertainties, many of which are difficult to predict and are beyond the control of each of SweeGen and Ingredion Incorporated. Relevant risks and uncertainties include those referenced in the filings of each of SweeGen and Ingredion Incorporated with the Securities and Exchange Commission. These risks and uncertainties could cause actual results to differ materially from those expressed in or implied by the forward-looking statements, and therefore should be carefully considered. Each of SweeGen and Ingredion Incorporated assumes no obligation to update any forward-looking statements as a result of new information or future events or developments. "Bestevia" is a trademark held by SweeGen permitted to be used by Ingredion for distribution purposes.
News Article | December 13, 2016
— The report "Nutraceutical Ingredients Market by Type (Pre & Probiotic, Protein, Mineral, Vitamin, Carotenoid, Fiber, and Phytochemical), Application (Food, Dietary Supplement, and Animal Nutrition), Form, Health Benefit, and Region - Global Forecast to 2022", The nutraceutical ingredients market is projected to reach a value of USD 45.58 Billion by 2022, at a CAGR of 7.5% from 2016. The market is driven by factors such as increase in cases of chronic diseases around the globe, demand for longer life span, and wide applications of nutraceutical ingredients such as functional food & beverage, animal nutrition, and personal care products. The fibers & specialty carbohydrates segment accounted for the largest market share in 2015 The fibers & specialty carbohydrate segment dominated the nutraceutical ingredients market among other ingredients. The market for fibers & specialty carbohydrates is driven by the rise in concerns over obesity and gastrointestinal disorders and increase in consumption of food & beverage products with high level of nutritional benefits and fibers such as breakfast cereals, fortified juices, and bread. The dietary supplements segment is estimated to be the largest market for nutraceutical ingredients. Rise in demand for sports and nutritional products and increase in protein intake by athletes and fitness enthusiasts have a positive impact on this market. You can buy this report@ https://www.marketsandmarkets.com/Purchase/purchase_report1.asp?id=1319 Nutraceutical ingredients in dry form accounted for the largest market share in 2015 Nutraceutical ingredients in dry form accounted for the largest share in the form segment in 2015. The process of formulating dry ingredients is comparatively easier, especially in high volume manufacturing, owing to the growth of this market. Moreover, dry form preserves the flavor and color of the food & beverage products and also provides benefits in terms of easy handling and storage, which is difficult with liquid ingredients. The Asia-Pacific region was the largest market for nutraceutical ingredients in 2015. Countries such as China and India are prominent users of nutraceutical ingredients for the manufacture of various functional food & beverage and pharmaceutical products. With busy lifestyles and increase in disposable incomes, the demand for fortified nutritional food & beverage products is growing in the region. The market here is driven by the increase in consumer awareness and growing incidences of chronic diseases such as gut diseases, high blood pressure, diabetes, and rickets. Japan is the fastest-growing country in the Asia-Pacific region, due to its rapidly aging population. This report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of the leading companies such as Cargill (U.S.), E. I. du Pont de Nemours and Company (U.S.), BASF SE (Germany), Archer Daniels Midland Company (U.S), Associated British Foods plc (U.K), Koninklijke DSM N.V. (Netherlands), Ingredion Incorporated (U.S), Ajinomoto Co., Inc. (Japan), Arla Foods (Denmark), and Tate & Lyle PLC (U.K). For more information, please visit http://www.marketsandmarkets.com/
News Article | February 28, 2017
Global Food Fortifying Agents market is accounted for $30.64 billion in 2015 and is expected to reach $99.83 billion by 2022 growing at a CAGR of 18.4%. In the present scenario, the people across the globe are suffering from malnutrition due to insufficient food vitamins and less care taken on food; this is where food fortifying agents plays the vital role. The increased usage of functional foods in regard to busy schedule of people and rising health concerns in the geriatric population are the factors driving the market. In emerging economies it is gaining popularity owing to increasing awareness. However, the cost of fortifying agents is one of the factors restraining the market. Dietary supplements segment is expected to be fastest growing segment owing to its benefits in aging population and carving interest in personal fitness. By type, Probiotics segment is estimated to be fastest growing segment because of increasing demand for nutrients as of growing incidences of chronic diseases. North America is estimated to be the dominating market but Asia Pacific is expected to be the fastest growing region due to continuous demand for fortifying agents in regard of health benefits from different nutrients. Some of the key players of the Food Fortifying Agents market include Cargill Incorporated, E. I. Du Pont De Nemours And Company, Royal Dsm, BASF SE, Archer Daniels Midland Company, Nestle Sa, Ingredion Incorporated, Arla Foods, Tate & Lyle PLC, Chr. Hansen Holdings A/S, Kellogg Co., Dean Foods, Unilever Limited, RFM CORPORATION, Evonik Industries AG, PPG Industries Inc., Brenntag AG, Univar Inc. and Solvay S.A. .. Types Covered: • Carbohydrates • Lipids • Minerals o Copper o Docosahexaenoic acid (DHA) o Folic acid o Iodine o Iron o Selenium o Zinc o Other Minerals • Prebiotics • Probiotics • Proteins & Amino Acids • Vitamins o Vitamin A o Vitamin D o Vitamin C o Other Vitamins • Other Types Regions Covered: • North America o US o Canada o Mexico • Europe o Germany o France o Italy o UK o Spain o Rest of Europe • Asia Pacific o Japan o China o India o Australia o New Zealand o Rest of Asia Pacific • Rest of the World o Middle East o Brazil o Argentina o South Africa o Egypt What our report offers: - Market share assessments for the regional and country level segments - Market share analysis of the top industry players - Strategic recommendations for the new entrants - Market forecasts for a minimum of 7 years of all the mentioned segments, sub segments and the regional markets - Market Trends (Drivers, Constraints, Opportunities, Threats, Challenges, Investment Opportunities, and recommendations) - Strategic recommendations in key business segments based on the market estimations - Competitive landscaping mapping the key common trends - Company profiling with detailed strategies, financials, and recent developments - Supply chain trends mapping the latest technological advancements For more information, please visit https://www.wiseguyreports.com/sample-request/674259-food-fortifying-agents-global-market-outlook-2016-2022
News Article | February 24, 2017
Wiseguyreports.Com Adds “Glucose, Dextrose, and Maltodextrin -Market Demand, Growth, Opportunities and Forecast 2016 - 2020 Market Research Report” To Its Research Database. This report studies Glucose, Dextrose, and Maltodextrin in Global market, especially in USA, EU, China, Japan, Southeast Asia and India, focuses on top players in these countries, with sales, price, revenue and market share in Global market, like Market Segment by Regions, this report splits Global into several key countries, with sales (consumption), revenue, market share and growth rate of Glucose, Dextrose, and Maltodextrin in these countries, from 2011 to 2020 (forecast), like USA China EU Japan Southeast Asia India Rest of Global Split by product types, with sales, revenue, price, market share and growth rate of each type, can be divided into Glucose Dextrose Maltodextrin Split by applications, this report focuses on consumption, market share and growth rate of Glucose, Dextrose, and Maltodextrin in each application, can be divided into Food & beverage Pharmaceuticals Personal care/cosmetics Paper & pulp industry Others Global Glucose, Dextrose, and Maltodextrin Manufacturers Analysis 4.1 Archer Daniels Midland Company 4.1.1 Company Basic Information, Manufacturing Base and Competitors 4.1.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 22.214.171.124 Glucose Price and Specification 126.96.36.199 Dextrose Price and Specification 188.8.131.52 Maltodextrin Price and Specification 4.1.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Archer Daniels Midland Company 2015 to 2016 4.2 Ingredion Incorporated 4.2.1 Company Basic Information, Manufacturing Base and Competitors 4.2.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 184.108.40.206 Glucose Price and Specification 220.127.116.11 Dextrose Price and Specification 18.104.22.168 Maltodextrin Price and Specification 4.2.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Ingredion Incorporated 2015 to 2016 4.3 Agrana Investment Corp 4.3.1 Company Basic Information, Manufacturing Base and Competitors 4.3.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 22.214.171.124 Glucose Price and Specification 126.96.36.199 Dextrose Price and Specification 188.8.131.52 Maltodextrin Price and Specification 4.3.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Agrana Investment Corp 2015 to 2016 4.4 Tate & Lyle PLC 4.4.1 Company Basic Information, Manufacturing Base and Competitors 4.4.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 184.108.40.206 Glucose Price and Specification 220.127.116.11 Dextrose Price and Specification 18.104.22.168 Maltodextrin Price and Specification 4.4.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Tate & Lyle PLC 2015 to 2016 4.5 Cargill Incorporated 4.5.1 Company Basic Information, Manufacturing Base and Competitors 4.5.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 22.214.171.124 Glucose Price and Specification 126.96.36.199 Dextrose Price and Specification 188.8.131.52 Maltodextrin Price and Specification 4.5.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Cargill Incorporated 2015 to 2016 4.6 Penford Corporation 4.6.1 Company Basic Information, Manufacturing Base and Competitors 4.6.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 184.108.40.206 Glucose Price and Specification 220.127.116.11 Dextrose Price and Specification 18.104.22.168 Maltodextrin Price and Specification 4.6.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Penford Corporation 2015 to 2016 4.7 Roquette Freres 4.7.1 Company Basic Information, Manufacturing Base and Competitors 4.7.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 22.214.171.124 Glucose Price and Specification 126.96.36.199 Dextrose Price and Specification 4.7.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Roquette Freres 2015 to 2016 4.8 Emsland-Starke Gmbh 4.8.1 Company Basic Information, Manufacturing Base and Competitors 4.8.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 188.8.131.52 Glucose Price and Specification 184.108.40.206 Dextrose Price and Specification 4.8.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Emsland-Starke Gmbh 2015 to 2016 4.9 Grain Processing Corporation 4.9.1 Company Basic Information, Manufacturing Base and Competitors 4.9.2 Glucose, Dextrose, and Maltodextrin Product Type and Technology 220.127.116.11 Glucose Price and Specification 18.104.22.168 Dextrose Price and Specification 4.9.3 Glucose, Dextrose, and Maltodextrin Sales, Revenue, Price of Grain Processing Corporation 2015 to 2016 For More Information or Any Query Mail at Sales@Wiseguyreports.Com For more information, please visit https://www.wiseguyreports.com/sample-request/global-glucose-dextrose-and-maltodextrin-market-research-report-to-2020
News Article | February 15, 2017
— A basic understanding of binders market is the starting point of this 2017 industry study that provides data for a 10 year period of 2012-2022 (5 historic years, 5 year forecasts) along with competitive landscape scenario covering company profiles and details on their products / offerings. The overview part of this binders market report to 2022 covers production market share by type, providing price list for each type. This is later supported with revenue, price and growth rate of each type for a better understanding of product segments. The consumption market share is studied by application and for each application a major buyers’ (clients) list is provided. This is followed by binders market study by geographies (North America, China, Europe, Japan, India and Southeast Asia), with each region covered for its status and 10 year prospects. Market size of binders is provided in value terms covering production & revenue, production & growth rate as well as revenue & growth rate numbers. Get answers to your questions on this 2017 binders market report, before making a purchase decision, via http://emarketorg.com/inquire-before-buying/?product-id=86066 . 2 binder market product types are discussed in this research for their production, revenue, price, market share and growth rate. Split by application, this report focuses on consumption, market share and growth rate of binders in 2 leading application segments. The competitive landscape scenario for binders market is studied by leading manufacturers and companies active in the industry. This section of the report covers company basic information, manufacturing base, competitors, binders product types, applications and specifications, capacity, production, revenue, price and gross margin (2015 and 2016) as well as overall business overview. Competitive binders market situations and trends broken down into top level pointers like expansions, acquisitions, market concentration rates, top 3 and 5 manufacturers and other developments are offered. Companies discussed in this binders market research along with their product / service offerings include Covestro, TaiWan PU, Technix Rubber And Plastics, OTS, BASF and others. Delivered in a PDF file of 106 pages, the Global Binders Market Research Report 2017 is supported with 127 data tables and figures is now available at http://emarketorg.com/pro/global-binders-market-research-report-2017/ . The Global Binders Market Research Report 2017 ends by providing technology analysis, consumer needs and preference details, research findings as well as report conclusion followed by a comprehensive list of data tables and figures. On a related note, the Global Binders Excipients Market Research Report 2017 is of 126 pages, supported with 144 data tables and figures while talking about companies like Ashland, BASF, Colorcon, Croda International, EMD Millipore, Dow Chemical, FMC BioPolymer, Fuji Chemical Industry and Ingredion. Cellulosic, Polyols, Lactose and Other binders excipient products are studied at length as a part of segmentation by type. Split by applications, this report focuses on consumption, market share and growth rate of binders excipients in Tablets, Solvents and Capsules. Read more at http://emarketorg.com/pro/global-binders-excipients-market-research-report-2017/ . Yet another study titled Global Feed Binder Market Research Report 2016 provides insights into applications and types of feed binders with an outlook to 2021. Companies like Archer Daniels Midland Company, Avebe U.A., Borregaard, Beneo Gmbh, Cp Kelco, Danisco A/S, Fmccorporation, Ingredion Incorporated, The Roquette Group and Uniscope are profiled in this armoured glass market report of 106 pages available at http://emarketorg.com/pro/global-feed-binder-market-research-report-2016/ . Explore more reports on chemicals and materials markets at http://emarketorg.com/cat/materials-and-chemicals/page/3/ . About Us: eMarketOrg.com aims to provide businesses and organizations market intelligence products and services that help in making smart, instant and crucial decisions. Our database offers access to insights from industry leaders, experts and influencers on global and regional sectors, market trends, user behaviour, for companies as well as products. With data and information from reputable and trusted private and public sources, our clients are never short of statistics and analysis that are up to date. Connect With Us: Market Research Blog: http://emarketorg.com/blog/ News on current market trends and more: http://emarketorg.com/news1/ Follow Us on Twitter: https://twitter.com/emarketorg Follow us on G+ https://plus.google.com/collection/w7ioaB For more information, please visit http://emarketorg.com/pro/global-binders-market-research-report-2017/
News Article | February 21, 2017
Boca Raton, Fla., February 21, 2017 - During a presentation today at the Consumer Analyst Group of New York (CAGNY) annual conference, Ingredion Incorporated (NYSE: INGR) executives reviewed the strategy driving the Company's success as a leading global supplier of ingredient solutions. Ilene Gordon, chairman, president and CEO, told the audience of investors and analysts that, "our success is anchored in a core value proposition of texture, sweetness, and nutrition combined with an innovation focus aligned with key market trends. Since implementing our strategic blueprint for growth seven years ago, we have created outstanding shareholder value." Jim Zallie, executive VP global specialties and president, Americas, explained Ingredion's focus on global consumer trends, including natural and simple ingredients, reduced sugar and convenience. "We collaborate with customers to create solutions for on-trend products that win in the market place," he said. Zallie also reviewed the high growth potential for texture ingredients. "Texture is now as important a differentiator as flavor in foods. Our recent acquisition of TIC Gums deepens and expands Ingredion's texture capabilities," he added. Jorgen Kokke, senior VP and president Asia Pacific and EMEA, gave examples of the various ways Ingredion's products create value for customers. "Consumers in the Asia-Pacific region have a sweet tooth, but they're also increasingly concerned about health and nutrition. With our broad portfolio of sweeteners, we help dairy and beverage customers reduce sugars without compromising the sweetness consumers want." Jim Gray, VP of finance and CFO effective March 1, gave the financial results and long-term outlook. "Our good performance and solid returns generate consistent cash flow which is deployed to enhance value through capital expenditures, acquisitions, dividends or share repurchases. Going forward, we expect to continue to drive growth with a keen focus on our higher-value specialty portfolio," he explained. An audio webcast of the presentations, including sides, is available in the Investors section of the Company's website, ingredion.com. ABOUT INGREDION Ingredion Incorporated (NYSE: INGR) is a leading global ingredient solutions provider. We turn grains, fruits, vegetables and other plant materials into value-added ingredients and biomaterial solutions for the food, beverage, paper and corrugating, brewing and other industries. Serving customers in over 100 countries, our ingredients make crackers crunchy, yogurts creamy, candy sweet, paper stronger and add fiber to nutrition bars. Visit Ingredion.com to learn more. Forward-Looking Statements This news release contains or may contain forward-looking statements within the meaning of Section 27A of the Securities Act of 1933, as amended, and Section 21E of the Securities Exchange Act of 1934, as amended. The Company intends these forward-looking statements to be covered by the safe harbor provisions for such statements. Forward-looking statements include, among other things, any statements regarding the Company's prospects or future financial condition, earnings, revenues, tax rates, capital expenditures, expenses or other financial items, any statements concerning the Company's prospects or future operations, including management's plans or strategies and objectives therefor and any assumptions, expectations or beliefs underlying the foregoing. These statements can sometimes be identified by the use of forward looking words such as "may," "will," "should," "anticipate," "assume", "believe," "plan," "project," "estimate," "expect," "intend," "continue," "pro forma," "forecast," "outlook," "propels," "opportunity," "potential" or other similar expressions or the negative thereof. All statements other than statements of historical facts in this release or referred to in this release are "forward-looking statements." These statements are based on current circumstances or expectations, but are subject to certain inherent risks and uncertainties, many of which are difficult to predict and are beyond our control. Although we believe our expectations reflected in these forward-looking statements are based on reasonable assumptions, stockholders are cautioned that no assurance can be given that our expectations will prove correct. Actual results and developments may differ materially from the expectations expressed in or implied by these statements, based on various factors, including the effects of global economic conditions, including, particularly, continuation or worsening of the current economic, currency and political conditions in South America and economic conditions in Europe, and their impact on our sales volumes and pricing of our products, our ability to collect our receivables from customers and our ability to raise funds at reasonable rates; fluctuations in worldwide markets for corn and other commodities, and the associated risks of hedging against such fluctuations; fluctuations in the markets and prices for our co-products, particularly corn oil; fluctuations in aggregate industry supply and market demand; the behavior of financial markets, including foreign currency fluctuations and fluctuations in interest and exchange rates; volatility and turmoil in the capital markets; the commercial and consumer credit environment; general political, economic, business, market and weather conditions in the various geographic regions and countries in which we buy our raw materials or manufacture or sell our products; future financial performance of major industries which we serve, including, without limitation, the food and beverage, paper, corrugated, and brewing industries; energy costs and availability, freight and shipping costs, and changes in regulatory controls regarding quotas; tariffs, duties, taxes and income tax rates; particularly United States tax reform; operating difficulties; availability of raw materials, including potato starch, tapioca, gum arabic and the specific varieties of corn upon which our products are based; our ability to develop or acquire new products and a services at rates or of qualities sufficient to meet expectations; energy issues in Pakistan; boiler reliability; our ability to effectively integrate and operate acquired businesses; our ability to achieve budgets and to realize expected synergies; our ability to complete planned maintenance and investment projects successfully and on budget; labor disputes; genetic and biotechnology issues; changing consumption preferences including those relating to high fructose corn syrup; increased competitive and/or customer pressure in the corn-refining industry; and the outbreak or continuation of serious communicable disease or hostilities including acts of terrorism. Factors relating to the acquisition of TIC Gums that could cause actual results and developments to differ from expectations include: the anticipated benefits of the acquisition, including synergies, may not be realized; and the integration of TIC Gum's operations with those of Ingredion may be materially delayed or may be more costly or difficult than expected. Our forward-looking statements speak only as of the date on which they are made and we do not undertake any obligation to update any forward-looking statement to reflect events or circumstances after the date of the statement as a result of new information or future events or developments. If we do update or correct one or more of these statements, investors and others should not conclude that we will make additional updates or corrections. For a further description of these and other risks, see "Risk Factors" included in our Annual Report on Form 10-K for the year ended December 31, 2015 and subsequent reports on Forms 10-Q and 8-K.
News Article | February 22, 2017
Research and Markets has announced the addition of the "Global Feed Binders Market Analysis & Trends - Industry Forecast to 2025" report to their offering. The Global Feed Binders Market is poised to grow at a CAGR of around 4.7% over the next decade to reach approximately $6.4 billion by 2025. This industry report analyzes the market estimates and forecasts for all the given segments on global as well as regional levels presented in the research scope. The study provides historical market data for 2013, 2014 revenue estimations are presented for 2015 and forecasts from 2016 till 2025. The study focuses on market trends, leading players, supply chain trends, technological innovations, key developments, and future strategies. Some of the trends that the market is associated with include development of biopolymers as binders, wheat offal provides potential for the aquaculture industry, feed binders are increasing due to the industrialization of dairy, fish and meat and growth Opportunities/Investment Opportunities. 3 Market Overview 3.1 Current Trends 3.1.1 Development of biopolymers as binders 3.1.2 Wheat offal provides potential for the aquaculture industry 3.1.3 Feed binders are increasing due to the industrialization of dairy, fish and meat 3.1.4 Growth Opportunities/Investment Opportunities 3.2 Drivers 3.3 Constraints 3.4 Industry Attractiveness 4 Feed Binders Market, By Product 4.1 Molasses 4.2 Gelatin 4.3 Clay 4.4 Plant Gums & Starches 22.214.171.124 Starches 126.96.36.199 Plant Gums 4.5 Lignosulphonates, Hemicellulose, CMC & Other Hydrocolloids 188.8.131.52 Carboxymethylcellulose 184.108.40.206 Hemicellulose 220.127.116.11 Lignosulphonates 18.104.22.168 Other Hydrocolloids 4.6 Wheat Gluten & Middlings 4.7 Lignin 4.8 Other Products 22.214.171.124 Polymethylolcarbamide (PMC) 126.96.36.199 Urea Formaldehyde 6 Feed Binders Market, By Application 6.1 Pellets 6.2 Crumbles 6.3 Moist 6.4 Other Applications 6.4.1 Other Applications Market Forecast to 2025 (US$ MN) 9 Leading Companies 9.1 Archer Daniels Midland Company 9.2 CP Kelco 9.3 Danisco 9.4 Ingredion Incorporated 9.5 AVEBE U.A. 9.6 The Roquette Group 9.7 FMC Corporation 9.8 Darling International, Inc 9.9 Emsland-Starke GmbH 9.10 Gelita AG 9.11 J.M. Huber Corporation 9.12 BENEO GmbH 9.13 Uniscope, Inc 9.14 Koninklijke DSM N.V 9.15 Zoetis Inc 9.16 Kemin Industries Inc 9.17 Invivo NSA For more information about this report visit http://www.researchandmarkets.com/research/mxtf5d/global_feed
News Article | February 16, 2017
The report "Modified Starch Market by Raw Material (Corn, Cassava, Potato, Wheat), Function (Thickeners, Stabilizers, Binders, Emulsifiers), Application (Food & Beverages, Animal Feed), and Region - Global Forecast to 2022", published by Markets and Markets, is projected to reach USD 12.14 Billion by 2022 in terms of value, at a CAGR of 4.1% from 2017. Browse 157 market data Tables and 59 Figures spread through 213 Pages and in-depth TOC on "Modified Starch Market" Early buyers will receive 10% customization on this report. The growth of this market can be attributed to the growth of convenience food sector, favorable functional properties of modified starch, and growth in use and applications of modified starch in the paper industry. Food & beverages segment projected to be the largest segment in 2017 The food & beverages segment, by application, is estimated to be the largest market share in the Modified Starch Market in 2017, due to growth in application of modified starches to obtain varied functional properties in food products such as confectioneries, beverages, and processed foods. Modified starches have been developed to expand the usefulness of starches and their functional applications such as fat replacers, texture improvers, nutritional claims, high shear, temperature stability, and for flavored oil applications in the food & beverages industry as these applications are increasingly gaining importance. With the increasing per capita income, consumers demand an additional varied set of food products, and in turn influence the demand for modified starches. Thickeners segment projected to be the largest segment in 2017 The thickeners segment, by function, is estimated to hold the largest share in the Modified Starch Market, in terms of value, in 2017. As texture is of prime importance for consumers' acceptability of food products, starch is extensively used as a thickener in food products. To increase the performance of starch and to respond to the needs of customers, giving other better-quality functionalities or performances such as more stable thickness with the variations of temperature, hot fluidity, and better stability & solubility with cold water is a significant driver for the growth of the thickeners segment. North America estimated to be the most lucrative market for modified starch In 2017, the North American region is estimated to hold a significant share in the global Modified Starch Market. The major drivers for this significant share of North American region are increasing consumer expectations for innovation and convenience. North America is completely driven by the U.S. market, especially by the corn starch due to its low price. Being at the center of the bioethanol policy, which has siphoned much of the available corn for ethanol production, the U.S. has influenced the global supply chain of corn for starch extraction and the resultant price trends. Corn: The most widely preferred type of raw material in modified starch The corn segment, by raw material, is estimated to be the largest market share in the Modified Starch Market in 2017, due to its wide range of applications in the food & beverage industry. Corn starch has all the functionalities which suit food products, its easy processibility makes it highly desired in the non-food segment, owing to which it holds a large market share in industrial applications. The Modified Starch Market report includes a study of marketing and development strategies, along with the product portfolios of leading companies. It includes the profiles of leading companies such as Cargill (U.S.), Ingredion Incorporated (U.S.), Archer Daniels Midland Company (U.S.), Tate & Lyle Plc. (U.K.), and Roquette Frères (U.S.). Global Industrial Starch Market by Type (Native, Starch Derivatives & Sweeteners), Source (Corn, Wheat, Cassava, Potato), Application (Food, Feed, Paper Making & Corrugation, Pharmaceutical), Form (Dry, Liquid), and Region - Global Forecast to 2022 Corn Wet-Milling Market by End Product (Starches, Sweeteners, Ethanol, and Gluten Feed & Gluten Meal), Application (Feed, Food, and Industrial), Source (Dent and Waxy), and Equipment (Milling, Steeping, and Centrifuge System) - Global Forecast to 2021 MarketsandMarkets is the largest market research firm worldwide in terms of annually published premium market research reports. Serving 1700 global fortune enterprises with more than 1200 premium studies in a year, M&M is catering to a multitude of clients across 8 different industrial verticals. We specialize in consulting assignments and business research across high growth markets, cutting edge technologies and newer applications. Our 850 fulltime analyst and SMEs at MarketsandMarkets are tracking global high growth markets following the "Growth Engagement Model - GEM". The GEM aims at proactive collaboration with the clients to identify new opportunities, identify most important customers, write "Attack, avoid and defend" strategies, identify sources of incremental revenues for both the company and its competitors. M&M's flagship competitive intelligence and market research platform, "RT" connects over 200,000 markets and entire value chains for deeper understanding of the unmet insights along with market sizing and forecasts of niche markets. The new included chapters on Methodology and Benchmarking presented with high quality analytical infographics in our reports gives complete visibility of how the numbers have been arrived and defend the accuracy of the numbers. We at MarketsandMarkets are inspired to help our clients grow by providing apt business insight with our huge market intelligence repository. Connect with us on LinkedIn @ http://www.linkedin.com/company/marketsandmarkets
News Article | February 21, 2017
The report "Xanthan Gum Market by Application (Food & Beverages, Oil & Gas, Pharmaceuticals), Function (Thickeners, Stabilizers, Gelling Agents, Fat Replacers, Coating Materials), Form (Dry, Liquid), and Region - Global Forecast to 2022", published by Markets and Markets, the market is projected to reach a value of USD 452.8 Million by 2022, at a CAGR of 3.25% from 2016. Browse 67 market data Tables and 49 Figures spread through 147 Pages and in-depth TOC on "Xanthan Gum Market" Early buyers will receive 10% customization on this report. The market is driven by factors such as change in lifestyles and increase in consumption of convenience food products, and rise in demand for natural and gluten free food products. Additionally, rise in demand for oil & gas is creating new opportunities for the Xanthan Gum Market. The food & beverages segment, by application, is estimated to dominate the Xanthan Gum Market in 2016 The food & beverage segment, by application, is estimated to be the largest market for xanthan gum, in 2016. Increase in use of xanthan gum in dairy, bakery, confectionery, sauces & dressings, meat & poultry, beverages, and many other food applications has positively impacted this market. Thickeners segment is estimated to be the largest market in 2016 The thickeners segment, by function, is estimated to be the largest market in 2016. Increased use of xanthan gum as a thickener in various personal care applications such as shampoos and lotions has been driving its demand over the last few years. Growing demand for xanthan gum in the food & beverages industry for thickening of various food applications such as sauces & toppings, bakery & dairy products, and beverages is expected to increase its demand across the globe. The dry segment, by form, is estimated to be the largest market in 2016 Xanthan gum in dry form is estimated to be the largest market in 2016. Xanthan gum in its dry form has a high demand in pharmaceutical and personal care companies for the manufacturing of products such as tablets and toothpastes, as its dry form is easier to use than its liquid form; and it also enhances the structure of the product. Xanthan gum powder has remarkable increase in demand in food applications such as salad dressings, bakery products, and frozen foods over the last few years. North American region is estimated to dominate the Xanthan Gum Market in 2016 The North American region is estimated to be the largest market for xanthan gum in 2016. The increase in use of xanthan gum as an emulsifier, flavor enhancer, stabilizer, thickener, and texturizer in the food industry and growth in concern for healthy diet among consumers is fueling the demand for xanthan gum in the North American market. Major demand for xanthan gum from the oilfield sector has been seen due to continuous rise in oil drilling and shale gas production in the North American region. The Xanthan Gum Market report includes a study of marketing and development strategies, along with the product portfolios of the leading companies. It includes the profiles of leading companies such as Cargill (U.S.), E. I. du Pont de Nemours and Company (U.S.), Archer Daniels Midland Company (U.S.), Ingredion Incorporated (U.S.), Solvay (Belgium), Fufeng Group Company Ltd (China), CP Kelco (U.S.), Jungbunzlauer Suisse AG (Switzerland), Deosen Biochemical Ltd. (China), and Fuerst Day Lawson (U.K.). Guar Gum Market by Grade (Industrial, Food, Pharmacy), Food Grade by Function (Thickener, Stabilizer, Gelling, Fat Replacer, Coating), Application (Bakery, Confectionery, Dairy, Meat & Poultry, Beverage, Sauces) & Region - Global Trends & Forecasts to 2019 Hydrocolloids Market by Type (Gelatin, Xanthan, Carrageenan, Alginate, Agar, Pectin, Guar, Locust Bean, Gum Arabic, and CMC), Function (Thickener, Stabilizer, Gelling, Fat Replacer, and Coating), Source, Application, & by Region - Global Forecast to 2020 MarketsandMarkets is the largest market research firm worldwide in terms of annually published premium market research reports. Serving 1700 global fortune enterprises with more than 1200 premium studies in a year, M&M is catering to a multitude of clients across 8 different industrial verticals. We specialize in consulting assignments and business research across high growth markets, cutting edge technologies and newer applications. Our 850 fulltime analyst and SMEs at MarketsandMarkets are tracking global high growth markets following the "Growth Engagement Model - GEM". The GEM aims at proactive collaboration with the clients to identify new opportunities, identify most important customers, write "Attack, avoid and defend" strategies, identify sources of incremental revenues for both the company and its competitors. M&M's flagship competitive intelligence and market research platform, "RT" connects over 200,000 markets and entire value chains for deeper understanding of the unmet insights along with market sizing and forecasts of niche markets. The new included chapters on Methodology and Benchmarking presented with high quality analytical infographics in our reports gives complete visibility of how the numbers have been arrived and defend the accuracy of the numbers. We at MarketsandMarkets are inspired to help our clients grow by providing apt business insight with our huge market intelligence repository. 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News Article | February 16, 2017
WESTCHESTER, Ill., February 16, 2017 - Ingredion Incorporated (NYSE:INGR), a leading global providerof ingredient solutions to diversified industries, has again been named one of the World's Most Admired Companies for 2017 by FORTUNE Magazine. This marks the eighth consecutive year Ingredion has been included on the list; the Company ranks third in the food production category. The list of most admired companies is posted on FORTUNE's website and appears in the print edition dated March 1, 2017, available as of February 20, 2017. "We are proud to be listed among the world's most admired companies for the eighth year in a row. It recognizes our efforts to be the company of choice for investors, customers and employees alike," said Ilene Gordon, Ingredion chairman, president and chief executive officer. "We appreciate the dedication and hard work of our employees around the world who contribute to our success," Gordon added. FORTUNE develops the annual list by surveying corporate directors, executives and financial analysts, who rate companies on attributes including employee engagement, product quality, innovation, financial soundness, long-term investment value and social responsibility. ABOUT THE COMPANY Ingredion Incorporated (NYSE: INGR) is a leading global ingredient solutions provider. We turn grains, fruits, vegetables and other plant materials into value-added ingredients and biomaterial solutions for the food, beverage, paper and corrugating, brewing and other industries. Serving customers in over 100 countries, our ingredients make crackers crunchy, yogurts creamy, candy sweet, paper stronger and add fiber to nutrition bars. Visit Ingredion.com to learn more.