Vernier, Switzerland
Vernier, Switzerland

Givaudan is a Swiss manufacturer of flavorings and fragrances. As of 2008, it is the world's largest company in the industry. Wikipedia.


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Patent
Givaudan | Date: 2016-12-22

Disclosed are sweetened consumables and methods of forming said sweetened consumables that comprise certain sweeteners and at least one sweetness enhancer in a concentration near its sweetness detection threshold. The sweeteners include sucrose, fructose, glucose, high fructose corn syrup, corn syrup, xylose, arabinose, rhamnose, erythritol, xylitol, mannitol, sorbitol, inositol, acesulfame potassium, aspartame, neotame, sucralose, saccharine, or combinations thereof. The sweetness enhancer is selected from naringin dihydrochalcone, mogroside V, swingle extract, rubusoside, rubus extract, rebaudioside, and stevioside.


Patent
Givaudan | Date: 2017-04-19

A dishwasher detergent composition comprising a starch-encapsulated fragrance composition, wherein the starch-encapsulated fragrance composition comprises one or more particles of starch-encapsulated fragrance composition.


Patent
Givaudan | Date: 2016-12-28

A tea-flavoured beverage concentrate, comprising a beverage concentrate base in which tea flavour is provided by the incorporation of tea distillate. Dilution of this composition results in a tea-flavoured beverage that suffers from less of the cloudiness, precipitation or sedimentation that has previously been encountered in preparing tea-flavoured concentrates.


Patent
Givaudan | Date: 2017-01-18

A method of forming a macrocyclic musk compound comprising the steps of:- i) cross-metathesizing a first olefin and a second olefin in the presence of a homogeneous transition metal catalyst comprising an alkylidene ligand, to form a statistical mixture of a hetero-dimer intermediate of said first and second terminal olefin, and homo-dimers ii) separating the hetero-dimer from the statistical mixture of hetero-and homo- dimers iii) and cyclizing the hetero-dimer intermediate to form the macrocyclic musk compound.


Patent
Givaudan | Date: 2017-03-08

A liquid fragrance composition consisting essentially of:- cyclohexylidene phenyl acetonitrile; and one or more ingredients selected from the group consisting of cyclohexyl salicylate, MEFROSOL (3-methyl-5-pheriyl-pentan-1-ol), HEDIONE (methyl 2-(3-oxo-2- pentylcyclopentyl)acetate), diethyl phthalate, isopropyl myristate, amyl salicylate, iso-amyl salicylate, benzyl salicylate, iso-bornyl salicylate, cis-3 hexenyl salicylate, ethyl salicylate, iso-butyl salicylate, methyl salicylate and phenylethyl salicylate; and optionally one or more of 3-methyl-5-phenylpentan-1-ol (MEFROSOL); an alcohol comprising more than 3 carbon atoms selected from the group consisting of benzyl alcohol, 1-hexanol, 1-heptanol, 1-octanol, cyclohexanol, cyclohexyl propanol, methyl phenyl carbinol, phenyl ethyl alcohol and dimethyl benzyl carbinol; or a glycol ether.


Patent
Givaudan | Date: 2017-06-14

The use of 3-phenyl-1-(2,4,6-trimethoxyphenyl)propan-1-one in an edible composition for supressing, eliminating or reducing undesirable off-tastes


Patent
Givaudan | Date: 2017-02-08

A microcapsule composition consisting essentially of core material enclosed in a shell, wherein the shell comprises a complex coacervate formed from at least two oppositely charged colloids, one of which is a protein, and wherein the protein is cross linked to a hardening agent by amide groups.


A compound according to the formula (I)


A method of masking off-tastes in a comestible composition, comprising the addition to a comestible composition base comprising high-intensity sweetener, of from 20-50 ppm of at least one of cellobiose and psicose. The use of one or both of the materials is effective particularly in masking the off-tastes encountered with the use of high-intensity sweeteners. In a particular embodiment, cellobiose and/or psicose may be used to block the off-tastes in reduced-sugar or no-sugar comestible products containing no high-intensity sweetener.


Patent
Givaudan | Date: 2017-04-11

An aryl-substituted alkanal compound having a molecular weight of less than 300 g/mol and which bears a substituent on the aryl ring ortho to a substituent bearing the aldehyde functionality. Said compounds are useful as perfume ingredients in personal care and household care products.

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