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Grant
Agency: European Commission | Branch: H2020 | Program: MSCA-RISE | Phase: MSCA-RISE-2015 | Award Amount: 288.00K | Year: 2016

An important gap in continued sustainability of fish farming is the lack of a proper understanding on digestive function and aquafeeds utilization. The WiseFeed project will focus on this gap using an integrative approach and considering selected key fish species in culture, the feed composition and feeding protocols. The approach in WiseFeed is based on a collaborative effort for advancing both the fundamental physiological knowledge and practical applicability. WiseFeed will build an integrated network of research groups from the academia and partners in SME and large enterprises where the overall aim is to improve performance and sustainability of aquafeeds for fish production. WiseFeed has the following specific objectives: - Develop model that quantifies digestion, absorption and retention efficiency of selected macro nutrients in key cultured fish species - Develop software package to optimize feeding strategies - Elucidate the role and effects of specific amino acids and dietary supplements for enhancing metabolism, growth and N-retention including effects of elevated temperatures due to climate changes. The research that forms the basis for WifeFeed is funded by on-going national R&D projects that constitute the scientific and technical pillars of the current proposal. The secondments will bring external expertise to each of these R&D projects and coordinate efforts among similar and related activities. The secondments also build the competence of each of the participating researchers The practical benefits of WiseFeed will be improved production yield, reduced feeding cost and reduced N-waste from fish farms. The expected added value will be a faster advance in common objectives by facilitating progress and fulfilment of the R&D objectives for each participant. Furthermore, it is also the aim of WiseFish to establish a consolidated network beyond the framework of this proposal to give response to new challenges of the aquafeed industry.


Grant
Agency: European Commission | Branch: FP7 | Program: CSA-CA | Phase: KBBE.2010.2.6-01 | Award Amount: 1.17M | Year: 2011

The proposed Coordination and support actions (Coordinating, CSA) has the overall objective to disseminate state-of-the-art research results in food safety and quality topics through a series of symposia, expert working group meetings, an online platform with best practise examples and coordination of cooperation and a plan for the preparation of future activities. In addition to the aim of disseminating research results of finalised and current EC funded projects from FP6 and FP7 and other projects focusing on food safety, the consortium will develop strategies and recommendations for European policies (e.g.: food, consumers, research, health, agriculture). The secure handling of food has main impact onto the safety of food products and the European consumers. Furthermore, detailed plans and actions to foster food safety research in Europe are part of the workplan and objectives. The CSA action will pave the way for highly innovative research projects in the field of food safety. FOODSEG will connect research and policy actors in the enlarged European Union and the Candidate countries, in order to fill transitional gaps and achieve a broader network and deeper collaboration between them. The following map gives an overview of the FOODSEG consortium and the very broad network which covers nearly all regions of the enlarged European Union, Candidate countries and also third countries.


Rodrigues I.,BIOMIN Singapore Pte Ltd | Naehrer K.,Biomin Holding GmbH
Toxins | Year: 2012

Between January 2009 and December 2011, a total of 7049 corn, soybean/soybean meal, wheat, dried distillers grains with solubles (DDGS) and finished feed samples were analyzed for the occurrence of aflatoxins (Afla), zearalenone (ZEN), deoxynivalenol (DON), fumonisins (FUM) and ochratoxin A (OTA). Samples were sourced in the Americas, Europe and Asia. Afla, ZEN, DON, FUM and OTA were present respectively in 33%, 45%, 59% 64% and 28% of analyzed samples between 2009 and 2011. From the 23,781 mycotoxin analyzes performed, 81% were positive for at least one mycotoxin. Results of this survey are provided by calendar year, in order to potentially show different trends on mycotoxin occurrence in distinct years: by commodity type and within the same commodity, and by region, to potentially reveal differences in mycotoxin contamination in commodities sourced in diverse regions. © 2012 by the authors; licensee MDPI, Basel, Switzerland.


News Article | November 3, 2016
Site: www.newsmaker.com.au

This report studies sales (consumption) of Specialty Feed Additive in Global market, especially in United States, China, Europe, Japan, focuses on top players in these regions/countries, with sales, price, revenue and market share for each player in these regions, covering  BASF SE  Evonik Industries  Nutreco N.V.  Novozymes  Alltech Inc.  Invivo NSA  Chr Hansen Holding A/S  Kemin Industries Inc.  Biomin Holding GmbH  Lucta S.A.  Market Segment by Regions, this report splits Global into several key Regions, with sales (consumption), revenue, market share and growth rate of Specialty Feed Additive in these regions, from 2011 to 2021 (forecast), like  United States  China  Europe  Japan  Split by product Types, with sales, revenue, price and gross margin, market share and growth rate of each type, can be divided into  Type I  Type II  Type III  Split by applications, this report focuses on sales, market share and growth rate of Specialty Feed Additive in each application, can be divided into  Application 1  Application 2  Application 3 Global Specialty Feed Additive Sales Market Report 2016  1 Specialty Feed Additive Overview  1.1 Product Overview and Scope of Specialty Feed Additive  1.2 Classification of Specialty Feed Additive  1.2.1 Type I  1.2.2 Type II  1.2.3 Type III  1.3 Application of Specialty Feed Additive  1.3.1 Application 1  1.3.2 Application 2  1.3.3 Application 3  1.4 Specialty Feed Additive Market by Regions  1.4.1 United States Status and Prospect (2011-2021)  1.4.2 China Status and Prospect (2011-2021)  1.4.3 Europe Status and Prospect (2011-2021)  1.4.4 Japan Status and Prospect (2011-2021)  1.5 Global Market Size (Value and Volume) of Specialty Feed Additive (2011-2021)  1.5.1 Global Specialty Feed Additive Sales and Growth Rate (2011-2021)  1.5.2 Global Specialty Feed Additive Revenue and Growth Rate (2011-2021) 2 Global Specialty Feed Additive Competition by Manufacturers, Type and Application  2.1 Global Specialty Feed Additive Market Competition by Manufacturers  2.1.1 Global Specialty Feed Additive Sales and Market Share of Key Manufacturers (2011-2016)  2.1.2 Global Specialty Feed Additive Revenue and Share by Manufacturers (2011-2016)  2.2 Global Specialty Feed Additive (Volume and Value) by Type  2.2.1 Global Specialty Feed Additive Sales and Market Share by Type (2011-2016)  2.2.2 Global Specialty Feed Additive Revenue and Market Share by Type (2011-2016)  2.3 Global Specialty Feed Additive (Volume and Value) by Regions  2.3.1 Global Specialty Feed Additive Sales and Market Share by Regions (2011-2016)  2.3.2 Global Specialty Feed Additive Revenue and Market Share by Regions (2011-2016)  2.4 Global Specialty Feed Additive (Volume) by Application GET EXCLUSIVE DISCOUNT ON THIS REPORT @ https://www.wiseguyreports.com/check-discount/723530-global-specialty-feed-additive-sales-market-report-2016 Figure Picture of Specialty Feed Additive  Table Classification of Specialty Feed Additive  Figure Global Sales Market Share of Specialty Feed Additive by Type in 2015  Figure Type I Picture  Figure Type II Picture  Table Applications of Specialty Feed Additive  Figure Global Sales Market Share of Specialty Feed Additive by Application in 2015  Figure Application 1 Examples  Figure Application 2 Examples  Figure United States Specialty Feed Additive Revenue and Growth Rate (2011-2021)  Figure China Specialty Feed Additive Revenue and Growth Rate (2011-2021)  Figure Europe Specialty Feed Additive Revenue and Growth Rate (2011-2021)  Figure Japan Specialty Feed Additive Revenue and Growth Rate (2011-2021)  Figure Global Specialty Feed Additive Sales and Growth Rate (2011-2021)  Figure Global Specialty Feed Additive Revenue and Growth Rate (2011-2021)  Table Global Specialty Feed Additive Sales of Key Manufacturers (2011-2016)  Table Global Specialty Feed Additive Sales Share by Manufacturers (2011-2016)  Figure 2015 Specialty Feed Additive Sales Share by Manufacturers  Figure 2016 Specialty Feed Additive Sales Share by Manufacturers  Table Global Specialty Feed Additive Revenue by Manufacturers (2011-2016)  Table Global Specialty Feed Additive Revenue Share by Manufacturers (2011-2016)  Table 2015 Global Specialty Feed Additive Revenue Share by Manufacturers  Table 2016 Global Specialty Feed Additive Revenue Share by Manufacturers  Table Global Specialty Feed Additive Sales and Market Share by Type (2011-2016)  Table Global Specialty Feed Additive Sales Share by Type (2011-2016)  Figure Sales Market Share of Specialty Feed Additive by Type (2011-2016)  Figure Global Specialty Feed Additive Sales Growth Rate by Type (2011-2016)  Table Global Specialty Feed Additive Revenue and Market Share by Type (2011-2016)  Table Global Specialty Feed Additive Revenue Share by Type (2011-2016)  Figure Revenue Market Share of Specialty Feed Additive by Type (2011-2016)  Figure Global Specialty Feed Additive Revenue Growth Rate by Type (2011-2016)  Table Global Specialty Feed Additive Sales and Market Share by Regions (2011-2016)  Table Global Specialty Feed Additive Sales Share by Regions (2011-2016)  Figure Sales Market Share of Specialty Feed Additive by Regions (2011-2016)  Figure Global Specialty Feed Additive Sales Growth Rate by Regions (2011-2016)  Table Global Specialty Feed Additive Revenue and Market Share by Regions (2011-2016) FOR ANY QUERY, REACH US @ https://www.wiseguyreports.com/enquiry/723530-global-specialty-feed-additive-sales-market-report-2016


News Article | October 31, 2016
Site: www.prnewswire.co.uk

The feed preservatives market is projected to reach USD 3.57 billion by 2022 at a CAGR of 9.2%, in terms of value while feed acidifiers is projected to be the fastest-growing segment driven by improved demand for feed acidifiers due to ban on antibiotics in certain regions. Complete report on global feed preservatives market spread across 164 pages, profiling 10 companies and supported with 77 tables and 63 figures is now available at http://www.rnrmarketresearch.com/feed-preservatives-market-by-type-feed-acidifiers-mold-inhibitors-feed-antioxidants-anticaking-agents-livestock-cattle-poultry-swine-aquaculture-feed-type-compound-feed-feed-premix-feed-meal-silage-st-to-2022-market-report.html. With the growing awareness about customized formulations and feed management practices to reduce production costs and improve livestock health, the meat processors and livestock farmers have been investing in nutrient-rich and high quality feed products. However, with the decline in the global prices of farm end products, the cost-cutting measures on the production front is expected to be a limiting factor to the growth of the market. The feed acidifiers segment is projected to be the fastest-growing segment in the feed preservatives market from 2016 to 2022, as these products are a suitable alternative to antibiotics and are effective against harmful bacteria. With stringent export regulations for meat products containing antibiotic residues, meat processors have been cautious on the usage of additive components when fed to animals. Acidifiers such lactic acid and acetic acid produced through bioreactors have been gaining acceptability in terms of regulatory requirements; however, there are apprehensions with respect to its effectiveness as compared to prop ionic acid. The poultry segment accounted for the larger market share in feed preservatives in 2015, due to the increasing growth of poultry industry as an organized sector in Asia-Pacific and Latin American regions. With the increasing usage of feed additives and supplements to improve livestock productivity, the demand for acidifiers is also projected to gain strong growth, especially among mono-gastric species such as poultry and swine. The Asia-Pacific region is projected to grow at the highest CAGR from 2016 to 2022. The shift towards organized farming in poultry and aquaculture sectors in emerging markets such as India, China, Vietnam, Indonesia, Malaysia, and Thailand has been a boost for the growth of the feed industry. Therefore, the need for feed preservatives has also increased with the growing demand for compound feed and feed premix in these regions. Key market players profiled in the report are Alltech, Inc. (U.S.), Biomin Holding GMBH (Austria), Kemin Industries, Inc. (U.S.), Nutreco N.V. (Netherlands), Perstorp Holding AB (Sweden), Cargill, Incorporated (U.S.), Novus International, Inc. (U.S.), BASF SE (Germany), Impextraco NV (Belgium), and E.I. duPont de Nemours and Company (U.S.). Order a copy of Feed Preservatives Market by Type (Feed Acidifiers, Mold Inhibitors, Feed Antioxidants, Anticaking Agents), Livestock (Cattle, Poultry, Swine, Aquaculture), Feed Type (Compound Feed, Feed Premix, Feed Meal, Silage), and Region - Global Forecast to 2022 research report at http://www.rnrmarketresearch.com/contacts/purchase?rname=733629. In the process of determining and verifying, the global feed preservatives market size for several segments and sub segments gathered through secondary research, extensive primary interviews were conducted with key people. In Tier 1 (40%), Tier 2 (35%) and Tier 3 (25%) companies were contacted for primary interviews. The interviews were conducted with various key people such as Director Level (26%), C-Level (19%) and others (55%) from various key organizations operating in the global feed preservatives market. The primary interviews were conducted worldwide covering regions such as Asia-Pacific (27%), North America (23%), Europe (20%), Latin America (18%), RoW (12%). On a related note, another research on Specialty Feed Additives Market Global Forecast to 2022 says, the palatability enhancement segment is projected to be the fastest-growing from 2016 to 2022. The liquid segment is projected to be the largest and fastest-growing from 2016 to 2022. Asia-Pacific is projected to be the fastest-growing from 2016 to 2022. The overall market is projected to reach a value of USD 11.12 billion by 2022 growing at a CAGR of 5.43% from 2016. Companies like BASF SE, Evonik Industries, Novozymes A/S, Nutreco N.V., Alltech Inc., Chr. Hansen Holdings A/S, Invivo NSA, Biomin Holding GmbH, Lucta S.A. and Kemin Industries Inc. have been profiled in this 190 pages research report available at http://www.rnrmarketresearch.com/specialty-feed-additives-market-by-function-gut-healthdigestive-performance-mycotoxin-management-palatability-preservation-functional-ingredients-livestock-cattle-poultry-swine-aquatic-an-market-report.html. Explore more reports on food & beverage market at http://www.rnrmarketresearch.com/reports/food-beverage. RnRMarketResearch.com is your single source for all market research needs. Our database includes 100,000+ market research reports from over 95 leading global publishers & in-depth market research studies of over 5000 micro markets. With comprehensive information about the publishers and the industries for which they publish market research reports, we help you in your purchase decision by mapping your information needs with our huge collection of reports. We provide 24/7 online and offline support to our customers.


Grant
Agency: European Commission | Branch: H2020 | Program: RIA | Phase: SFS-13-2015 | Award Amount: 5.24M | Year: 2016

MyToolBox mobilises a multi-actor partnership (academia, farmers, technology SMEs, food industry and policy stakeholders) to develop novel interventions aimed at achieving a 20-90% reduction in crop losses due to fungal and mycotoxin contamination. MyToolBox will not only pursue a field-to-fork approach but will also consider safe use options of contaminated batches, such as the efficient production of biofuels. A major component of MyToolBox, which also distinguishes this proposal from previous efforts in the area mycotoxin reduction, is to provide the recommended measures to the end users along the food and feed chain in a web-based Toolbox. Cutting edge research will result in new interventions, which will be integrated together with existing measures in the Toolbox that will guide the end user as to the most effective measure(s) to be taken to reduce crop losses. We will focus on small grain cereals, maize, peanuts and dried figs, applicable to agricultural conditions in EU and China. Crop losses using existing practices will be compared with crop losses after novel pre-harvest interventions including investigation of genetic resistance to fungal infection, cultural control, the use of novel biopesticides (organic-farming compliant), competitive biocontrol treatment and development of forecasting models to predict mycotoxin contamination. Research into post-harvest measures including real-time monitoring during storage, innovative sorting of crops using vision-technology and novel milling technology will enable cereals with higher mycotoxin levels to be processed without breaching regulatory limits in finished products. Research into the effects of baking on mycotoxin levels will provide better understanding of process factors used in mycotoxin risk assessment. Involvement of leading institutions from China are aimed at establishing a sustainable cooperation in mycotoxin research between the EU and China.


Rodrigues I.,Biomin Holding GmbH | Naehrer K.,Biomin Holding GmbH
Phytopathologia Mediterranea | Year: 2012

Mycotoxins are becoming an increasingly important topic in both human and animal fields. With the improvement of analytical methods it is possible to identify a great number of known and unknown toxic metabolites. However, even for the most well studied mycotoxins, namely aflatoxins, deoxynivalenol, zearalenone, fumonisins and ochratoxin A, several questions remain unanswered. In which commodities are they most commonly found and at which levels? Which worldwide regions are more prone to mycotoxin occurrence and how severe is the contamination? In an attempt to answer these questions, a worldwide mycotoxin survey has been been carried out. A total of 6,058 feedstuffs and finished feed samples were analyzed between January 2009 and December 2010 for the presence of the aforementioned mycotoxins. 1,695 samples were analyzed by Enzyme Linked Immunosorbent Assay (ELISA) and 4,363 samples were analyzed by High Performance Liquid Chromatography (HPLC). This paper presents the results of these analyses from a geographical point of view (by world region) and by commodity type, separated by analytical method. The outcome is clear and mycotoxins are reported to be ubiquitously present as 24, 21, 65, 48 and 17% of analyzed samples tested positive for aflatoxins, deoxynivalenol, zearalenone, fumonisins and ochratoxin A, respectively in the case of ELISA-analyzed samples and 31, 44, 50, 56 and 27% of HPLC-analyzed samples tested positive for the same mycotoxins. © Firenze University Press.


Rodrigues I.,Biomin Holding GmbH | Chin L.J.,ROMER Labs Singapore Pte Ltd
World Mycotoxin Journal | Year: 2012

As cereal and protein sources suffer a price increase worldwide, the use of alternative ingredients in feeds has become increasingly appealing to the animal industry. Dried distillers' grain and solubles (DDGS) have been one of the ingredients which demand has dramatically increased over the last few years. In fact, the supply of maize DDGS is expected to increase to about 38.6 mmt by 2019-2020. The presence of mycotoxins in these by-products has been a matter of concern raised by their ubiquitous use. A rule of thumb typically used in the field is that the concentration of mycotoxins in the final by-product is about three times higher than that of the original raw material, which may be scientifically backed up by the fact that the remaining portions within the by-product are those which had a higher concentration of mycotoxins (outer portions of the grain). This paper is the outcome of a five-year study during which a total of 409 maize DDGS samples sourced worldwide were analysed for the mycotoxins of major importance which cause the great negative impacts in animal performance and health: aflatoxins (a sum of aflatoxin B1, B 2, G1, G2), zearalenone, deoxynivalenol, a sum fumonisins B1 and B2 and ochratoxin A. From the total of samples tested, only 2% of the analysed DDGS showed contamination levels below the limit of detection (negative samples). 6% of samples had the presence of 1 mycotoxin only and the majority (92% of the samples) was contaminated with 2 or more mycotoxins. © 2011 Wageningen Academic Publishers.


Patent
Boehringer Ingelheim, Sandoz Ag, VTU Technology GmbH, Biomin Holding GmbH and Lonza Ltd | Date: 2015-12-09

The present invention is in the field of recombinant biotechnology, in particular in the field of protein expression. The invention generally relates to a method of expressing a protein of interest (POI) from a host cell by overexpressing a polynucleotide encoding a protein which is involved in one or more proteinogenic amino acid biosynthesis pathways, thereby increasing the yield of a protein of interest. The invention relates particularly to improving a host cells capacity to express and/or secrete a protein of interest and use of the host cell for protein expression. The invention also relates to cell culture technology, and more specifically to culturing cells to produce desired molecules for medical purposes or food products.


Patent
Boehringer Ingelheim, Sandoz Ag, VTU Technology GmbH, Biomin Holding GmbH and Lonza Ltd | Date: 2015-12-09

The present invention is in the field of recombinant biotechnology, in particular in the field of protein expression. The invention generally relates to a method of expressing a protein of interest (POI) from a host cell by overexpressing a polynucleotide encoding a protein which is involved in one or more proteinogenic amino acid biosynthesis pathways, thereby increasing the yield of a protein of interest. The invention relates particularly to improving a host cells capacity to express and/or secrete a protein of interest and use of the host cell for protein expression. The invention also relates to cell culture technology, and more specifically to culturing cells to produce desired molecules for medical purposes or food products.

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