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Beveridge M.C.M.,World Fish | Thilsted S.H.,WorldFish | Phillips M.J.,WorldFish | Metian M.,University of Stockholm | And 3 more authors.
Journal of Fish Biology | Year: 2013

People who are food and nutrition insecure largely reside in Asia and Sub-Saharan Africa and for many, fish represents a rich source of protein, micronutrients and essential fatty acids. The contribution of fish to household food and nutrition security depends upon availability, access and cultural and personal preferences. Access is largely determined by location, seasonality and price but at the individual level it also depends upon a person's physiological and health status and how fish is prepared, cooked and shared among household members. The sustained and rapid expansion of aquaculture over the past 30years has resulted in >40% of all fish now consumed being derived from farming. While aquaculture produce increasingly features in the diets of many Asians, it is much less apparent among those living in Sub-Saharan Africa. Here, per capita fish consumption has grown little and despite the apparently strong markets and adequate biophysical conditions, aquaculture has yet to develop. The contribution of aquaculture to food and nutrition security is not only just an issue of where aquaculture occurs but also of what is being produced and how and whether the produce is as accessible as that from capture fisheries. The range of fish species produced by an increasingly globalized aquaculture industry differs from that derived from capture fisheries. Farmed fishes are also different in terms of their nutrient content, a result of the species being grown and of rearing methods. Farmed fish price affects access by poor consumers while the size at which fish is harvested influences both access and use. This paper explores these issues with particular reference to Asia and Africa and the technical and policy innovations needed to ensure that fish farming is able to fulfil its potential to meet the global population's food and nutrition needs. © 2013 World Fish. Source


Walker B.,CSIRO | Pearson L.,CSIRO | Harris M.,University of Sydney | Maler K.-G.,Beijer Institute of Ecological Economics | And 3 more authors.
Environmental and Resource Economics | Year: 2010

This paper explores the consequences of changes in a system's resilience on the sustainability of resource allocation decisions, as measured by Inclusive Wealth (IW) (Arrow et al. in Environ Resour Econ 26:647-685, 2003). We incorporate an estimate of resilience in IW by taking account of known or suspected thresholds that can lead to irreversible (or practically irreversible) changes in the productivity and value of assets and hence social welfare. These thresholds allow us to identify policies or projects that may be leading to an increased risk of decline in capital stocks (the wealth of the region). Such risks are not reflected through usual measures of current system performance, e. g. agricultural production. We use the Goulburn-Broken Catchment in south-eastern Australia as a case study to explore the significance and practicality of including resilience in inclusive wealth estimates. © Springer Science+Business Media B.V. 2009. Source


Metian M.,University of Stockholm | Pouil S.,University of Stockholm | Boustany A.,Duke University | Troell M.,University of Stockholm | Troell M.,Beijer Institute of Ecological Economics
Reviews in Fisheries Science and Aquaculture | Year: 2014

Increased global demand for bluefin tuna has triggered unsustainable fishing and many wild stocks have seen dramatic declines. Improved fisheries governance is now slowly stabilizing many stocks and recently bluefin aquaculture has emerged as an economic alternative route for supplying the market. Most of captured bluefin tuna directly enters the global seafood market, but an increasing part of catches are destined to aquaculture (17-37%) as bluefin aquaculture almost exclusively depends on wild specimens for stocking. Farming is mainly being performed in the Mediterranean region, Mexico, Australia, and Japan. Few studies have focused on the global importance and future role of bluefin aquaculture and there are confounding uncertainties related to production volumes and trends. This study provides an overview of global bluefin tuna aquaculture and identifies its direct and indirect interactions with wild fish stocks, outlines some of the challenges for future expansion as well as pointing out significant mismatch of production statistics. Copyright © Taylor & Francis Group, LLC. Source


Van Boeckel T.P.,Princeton University | Brower C.,Center for Disease Dynamics | Gilbert M.,Free University of Colombia | Gilbert M.,INRS - Institute National de la Recherche Scientifique | And 10 more authors.
Proceedings of the National Academy of Sciences of the United States of America | Year: 2015

Demand for animal protein for human consumption is rising globally at an unprecedented rate. Modern animal production practices are associated with regular use of antimicrobials, potentially increasing selection pressure on bacteria to become resistant. Despite the significant potential consequences for antimicrobial resistance, there has been no quantitative measurement of global antimicrobial consumption by livestock. We address this gap by using Bayesian statistical models combining maps of livestock densities, economic projections of demand for meat products, and current estimates of antimicrobial consumption in high-income countries to map antimicrobial use in food animals for 2010 and 2030. We estimate that the global average annual consumption of antimicrobials per kilogram of animal produced was 45 mg·kg-1, 148 mg·kg-1, and 172 mg·kg-1 for cattle, chicken, and pigs, respectively. Starting from this baseline, we estimate that between 2010 and 2030, the global consumption of antimicrobials will increase by 67%, from 63,151 ± 1,560 tons to 105,596 ± 3,605 tons. Up to a third of the increase in consumption in livestock between 2010 and 2030 is imputable to shifting production practices in middle-income countries where extensive farming systems will be replaced by largescale intensive farming operations that routinely use antimicrobials in subtherapeutic doses. For Brazil, Russia, India, China, and South Africa, the increase in antimicrobial consumption will be 99%, up to seven times the projected population growth in this group of countries. Better understanding of the consequences of the uninhibited growth in veterinary antimicrobial consumption is needed to assess its potential effects on animal and human health. © 2015, National Academy of Sciences. All rights reserved. Source


Levin S.,Princeton University | Xepapadeas T.,Athens University of Economics and Business | Crepin A.-S.,Royal Swedish Academy Of Sciences | Crepin A.-S.,University of Stockholm | And 19 more authors.
Environment and Development Economics | Year: 2013

Systems linking people and nature, known as social-ecological systems, are increasingly understood as complex adaptive systems. Essential features of these complex adaptive systems - such as nonlinear feedbacks, strategic interactions, individual and spatial heterogeneity, and varying time scales - pose substantial challenges for modeling. However, ignoring these characteristics can distort our picture of how these systems work, causing policies to be less effective or even counterproductive. In this paper we present recent developments in modeling social-ecological systems, illustrate some of these challenges with examples related to coral reefs and grasslands, and identify the implications for economic and policy analysis. © 2012 Cambridge University Press. Source

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